Indian Street Food Anda(Egg) Ghotala

Indian Street Food Anda(Egg) Ghotala

  Monday, December 07, 2020    Rajeswari Chidambaram

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 Anda(Egg) Ghotala is one of the popular street food of Surat,India which is served with Pav. Here I share the recipe of Indian Street Food Anda(Egg) Ghotala that I have tried.

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Recipe Overview:

In this Post I share the recipe Indian Street Food Anda(Egg) Ghotala for that we make a hard boiled egg and a half fried egg(bull's eye).Fry veggies along with some spice powders.Add the eggs and fry it well. Add some coriander leaves.We can serve this with toasted pav,sliced onion and lemon. Now lets see the required ingredients and step by step instructions for one serving...

Method:

Recipe:

Ingredients:

For One Serving:

Eggs 2 Numbers.

Onion(Finely Chopped) 1 Number.

Green Chilly 2 Numbers.

Ginger Garlic Paste 1 Tsp.

Coriander Powder 1/4 Tsp.

Red Chilly Powder 1/4 Tsp.

Garam Masala Powder 1/4 Tsp.

Amchur(Dry Mango) Powder 1/4 Tsp.

Egg Masala Powder 1/4 Tsp.

Pepper Powder 1/4 Tsp.

Oil 1 Tbsp.

Water as required.

Salt to Taste.

Coriander Leaves for Garnishing.

Pav/Onion Slices/Lemon as Required for Serving.

Step By Step Instructions:

• Boil an egg.Chop and keep it aside.
• Heat oil in a pan,drop an egg,add salt and pepper powder and make a half fried egg(bulls eye).Keep it aside.
• Heat oil in a pan,add onion and fry it until soft.
• Add green chilly,ginger garlic paste to it and fry for 1 minute.
• Add coriander powder,red chilly powder,garam masala powder,amchur(dry mango powder) and fry for 1 minute.
• Add the chopped boil egg and mix well.
• Add little water and cook it for 1 minute.
• Add some coriander leaves and egg masala powder to it.Mix and mash it well using potato masher.
• Now add the half fried egg into it.Scramble and fry it well.
• Toast the pav by applying butter either in microwave or pan for serving.
• Now our Indian Street Food Anda(Egg) Ghotala is ready.Enjoy with pavs...

Pictorial Description:

Boil an egg.Chop it well.Keep it aside.

Heat oil in a pan.

Drop an egg,add salt and pepper.Make a half fried egg.

Keep it aside.

Heat oil in the same pan.

Add onion and fry.

Add green chilly and ginger garlic paste to it and fry.

Add coriander powder,red chilly powder,garam masala powder,amchur powder.

Fry it well.

Add the chopped egg.

Mix it well.

Add little water.

Add some coriander leaves.

Add egg masala powder.

Mash it well.

Fry it well.

Now add the half fried egg.

Scramble and fry it well.

Our Indian Street Food Anda(Egg) Ghotala is ready.Serve it toasted pav

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